Anyone know any fast and simple past recipes?

if you do tell me and when i say simple i mean simple...plz and thxAnyone know any fast and simple past recipes?
Easy Italian Pasta





Boil one box of linguini to your desired softness (i like mine really soft)





add 2 tablespoons olive oil along with a quarter teaspoon of salt and pepper.





Toss that together and then add a half a cup of shredded parmesean cheese (the kind in the bag works fine)





add a cup of diced tomatoes and some black and green olives





You can vary the amount of veggies or add a different kind if you like sometimes I like to add some fresh herbsAnyone know any fast and simple past recipes?
Chicken w/ Stuffing





1 box stuffing


1 can cream of chicken soup


1 large can of white chicken in water, drained





prepare stuffing according to box


in a separate pan heat soup


add chicken to soup


spoon stuffing on plate and pour soup on top
CHICKEN WITH CUCUMBERS


2 tbsp. olive oil


1 tbsp butter


chicken breasts


1 large cucumber


1/2 an onion, sliced thin


1/2 tsp. ground cumin


1/2 tsp. ground mustard


2 cloves garlic, minced


1/2 cup chicken stock ( 1/2 cup water and 1 chicken boullion cube works too)


3 tbsp. sour cream





Heat oil and butter in skillet. Add chicken to pan, cook thoroughly. Take cucumber and peel, slice in half, seed with a spoon and dice small. When chicken is cooked golden brown, remove from pan. Add onion and cucumber. Cover and cook 1-2 minutes. Add chicken stock, garlic, cumin and mustard. Cook 5-7 minutes more until onion and cucumber are tender. Stir in sour cream. Serve cucumber sauce over chicken.


Serve over prepared fettucine noodles.








';Cordon Bleu'; Manicotti


1 pkg (12) string cheese snacks


12 slices each deli sliced ham and chicken breast


12 manicotti shells


1 jar pasta sauce


3/4 cup water


shredded parmesan cheese





Roll ham and chicken slices around each string cheese snack and slide into mannicotti shells. Mix water with pasta sauce. Pour a little sauce into bottom of baking dish. Place Manicotti in baking dish and pour remaining sauce over shells. Bake covered with aluminum foil (or if baking with covered dish, cover with lid) bake at 350 for 50 minutes or until pasta is tender. Top with parmesan and serve.








Pasta salad


1 lb. Rotini pasta, cooked and cooled (or other pasta)


1 bottle creamy italian dressing


1 pkg. kraft cheddar cubes


1/2 pkg. sliced pepperoni


2 tomatoes, diced


1 medium cucumber, peeled and diced





Combine all ingredients in large bowl and toss.
If you can get ur hands on some bacon and feta cheese, you can have a cheap, very good, unfancy meal. the longest part is boiling the noodles.





Romanian Mac %26amp; Cheese:





While your boiling up your noodles, dice up some bacon and cook it. Its best to use real bacon, cause your gonna need some grease (lol). Cook the bacon till its crispy and mix the bacon and some of the grease with the noodles. toss that around and put in some feta cheese. Its really good, and the only extra thing you'll need is feta cheese. you can get it in a small plastic bin. at most grocery stores.