I am looking for a good pie recipe. It has to be quick since I don't have a lot of time during the course of my days. Plus no peanut butter (5 yr old with allergies) and no chocolate (older sister prone to migraines). Not adverse to Jell-O recipes although I couldn't really find ones without peanut butter and chocolate that still sounded appetizing.Quick, fast, cheap pie recipes?
make store bought sugar cookie dough(like comes in the powdered mixes), but before you add the water, add another cup of flour so it becomes crust-consistency. Then pour a bag or two of frozen berries in a pan and heat it until its syrupy. Just layer the 2 in a pan and bake.Quick, fast, cheap pie recipes?
Apple pie with cinnamon and sugar is always a great bet. Standard crust recipe, 3-4 cups of cut up apples like Granny Smith or Fiji. Go for the tart ones. You can make a crumble top out of Minute Oats oatmeal and sugar and cinnamon, plus add in any walnuts,pecans or almonds to the top.
Lots of simple apple pie recipies online for the googling.
Hostess Cherry pie, down at your local grocery store.
Here is an easy one and if you use sugar free pudding and sugar free cool whip it is great for diabetics also.
It just takes one graham cracker crust and for the filling make any flavor for Jello instant pudding (like coconut cream, banana cream, chocolate, etc) as the directions on box says. Then take half of a small Cool Whip and stir into pudding. Pour into pie crust. Top with remaining Cool Whip and refrigerate for about 1 hour before serving.
Real quick, real cheap and real easy.
buy a pie at the grocery store. Why make it
Vanilla Pie.
Go buy a graham cracker crust at the store and also buy a vanilla pudding mix. Mix the pudding according to the box directions. Pour the pudding in the pie crust and refridgerate for a half hour. Top with whipped cream and serve.
Easy Cobbler
1 cup flour
1 cup sugar
1 cup milk
1/2 cup butter
1 tsp. baking powder
1 can fruit pie filling (any kind of fruit)
Preheat oven to 350 degrees. Grease a 9 x 9 inch baking dish.
In large bowl, combine flour, sugar, milk, butter and baking powder; mix well.
Pour mixture into baking dish and spread evenly. Pour fruit pie filling over top and bake for 30 minutes or until top is brown and almost crisp.
Margarita Pie
1 1/4 cups finely crushed pretzels
1/2 cup butter or margarine, melted
1/4 cup white sugar
2 limes
1/4 cup orange juice
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container nondairy whipped topping
Combine crushed pretzels, melted butter or margarine, and sugar. Press mixture into a pie pan.
Zest and juice both limes.
Mix together lime juice and zest, orange juice, and condensed milk. Fold in whipped topping. Spoon filling into pretzel crust
Chill pie for 25 to 30 minutes. Serve.
Makes 1 - 9 inch pie.
Luscious Peach Pie
2 (3 oz.) pkg. cream cheese
3/4 cup sifted powder sugar
1/4 tsp. almond extract
3/4 cup whipping cream (whipped)
1 (16 oz.) can sliced peaches (may use fresh peaches)
1 (9-in) graham cracker crust
Combine cream cheese, powdered sugar and almond extract.
Beat until smooth.
Fold in whipped cream and gently stir in peaches.
Pour filling into graham cracker crust.
Chill well before serving.
I think I saw what you're looking for in this free recipe ebook.
Banana Cream Pie:
http://www.recipezaar.com/41037
Blender Coconut Pie:
http://www.recipezaar.com/79741
Pineapple Cheese Pie:
http://www.recipezaar.com/122294
Strawberry Vanilla Pie:
http://www.recipezaar.com/156213
Old Fashioned Sugar Pie:
http://www.recipezaar.com/88028
Cold Strawberry/Banana Pie:
http://www.recipezaar.com/149337
Tropical Fruit Pudding Pie:
http://www.recipezaar.com/254657
Easy Key Lime Pie:
http://www.recipezaar.com/41575
Cranberry Walnut Cheesecake Pie:
http://www.recipezaar.com/195230
Blueberry Pie al la Dr. Weir:
http://www.recipezaar.com/209021
press storebought cookie dough (sugar cookie, perhaps) into a pie plate and bake it. after its cooled, spread softened ice cream (maybe strawberry) on top of it. top it with fresh strawberries or any other garnish you like.
or you could get box of pudding (there are usually directions on the box how to make a pie out of it) and put it into a storebought graham cracker crust . . . these are usually easy pies to make and top with cool whip.
go buy one at the grocery store.
My grandmother makes these pies all the time. You can use any flavor of jello.
2/3 cup boiling water
1 pkg. (4-serving size) JELL-O Brand Strawberry Flavor Gelatin
Ice cubes
1/2 cup cold water
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 HONEY MAID Graham Pie Crust (6 oz.)
STIR boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Add whipped topping; stir with wire whisk until well blended. Refrigerate 15 to 20 min. or until mixture is thick enough to mound.
SPOON into crust.
REFRIGERATE at least 4 hours or overnight until firm. Store leftover pie in refrigerator.
You can find a picture and a video w/ step-by-step directions here: http://www.kraftfoods.com/jello/recipe.a鈥?/a>
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