Good fast easy recipes for dinner?

Take a Chuck eye stake and season it with garlic and pepper and paprika, then flatten it out till it is about 1/4 inches thick. this will cook up in about two or three minutes, in a fry pan or on the grill, fix with a baked potato and green beans. this is what I made tonight. it was excellentGood fast easy recipes for dinner?
Chicken Fajitas


Ingredients


4 Boneless, skinless chicken breast(about 1 1/2 pounds


Vegetable oil


Salt and freshly ground black pepper


3-4 teaspoons Ground cumin


3 Medium garlic cloves, minced


3 tablespoons Lime juice


1 1/2 Medium red onions, root end left intact, halved lengthwise, each half cut into 6 wedges


1 1/2 Each medium red and green bell peppers, halved, seeded, and cut into 6 wedges


8-12 la Rge flour tortillas, warmed


1 cup Sour cream


2 Avocados, mashed and seasoned with lime juice and salt


Preparation





1. Heat oven to lowest setting; at the same time, heat a large (12-inch) cast-iron or heavy-bottomed nonstick skillet over medium-low heat.





2. Meanwhile, lightly pound chicken breasts to an even thickness. Coat both side of each piece of chicken with just enough oil to get the seasonings to stick. Sprinkle each side with salt, pepper, and some cumin.





3. Mix garlic and lime juice in a shallow, nonreactive baking pan, such as a Pyrex, and set near stove.





4. A few minutes before cooking, increase heat to high and turn on exhaust fan. When pan starts to send up wisps of smoke, add the 2 thickest pieces of chicken. Cook until seared on first side, about 3 minutes. Turn and cook on other side until seared, 2 to 3 minutes longer for medium. Transfer to marinade; turn to completely coat and place in warm oven. Add remaining pieces of chicken to hot skillet. Cook until seared, about 2 minutes per side for medium doneness. Transfer to marinade and turn to coat. Place in warm oven.





5. Pour off all but 2 tablespoons fat from skillet. Add onions and peppers, and saute until crisp-tender, about 8 minutes.





6. Heat the tortillas while slicing the meat, then serve immediately. Slice meat thinly against the grain. Transfer to a platter, along with peppers and onions. If you are planning to eat everything at one sitting, pour lime marinade over meat. If not, pour marinade into a small bowl and pass separately, along with tortillas, sour cream, and avocado.Good fast easy recipes for dinner?
Burritos Enchilada Style





Every time I make my husband cook( vary rarely) he makes this dish. It is so simple and quick, and always good! Just buy a pkg. of 10 beef and bean frozen burritos. 1 can of mild enchilada sauce ( red or green does not matter, both are good) Pour a little of the sauce in a casserole dish and spread on the bottom. Add 5 of the burritos and top with the remaining sauce. Cook at 350 for 30 minutes. Add shredded Cheddar cheese on top during the last 5 minutes.


Serve topped with sour cream. add some shredded lettuce on the side tossed with a little salsa. Your done, now enjoy!
well, I'm not sure about that but I know there is this really great store called ';World Market';. It has all sorts of things from around the world. It's a really cool store. I highly recomend it. I bet they sell cook books there. and if they don't , I'm never going there again...lol





Well, best of luck...FromJupiter_123

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